THE 25 KG PLASTIC RESTAURANT is a pop-up restaurant offering a still life feast for one night. Food has its own aesthetics. However, beautiful dishes does not necessarily define the eatable. Sometimes the plate is a stage where the raw product does not always play the main roll. Is all that is served can be eaten?..

The Resturant was astablished in
ReTramp gallery for the Resturant Day. In a cooparation with Ida Koitila, Patrick Svaninger and Nancy Görlach.

and here.. ︎ ︎ ︎